You can eat these fresh after making, or store them in the freezer for up to three months.ĮAT. Or do what Norma Jean did, and use empty ice cream “buckets”. Use a Tupperware container (with a lid) to store these in the freezer. One half-gallon of ice cream will make two batches of grasshopper cocktails. Then add the remaining ice cream slowly, and blend until you get a nice and creamy consistency. Using a good blender, combine liqueurs, ice, and about half of the ice cream. For this recipe, you’ll want to go with the white version so it doesn’t conflict with the Creme de Menthe.Ĭombine ingredients. Creme de Cocoa is available in both dark or white. Creme de Cocoa – A sweet chocolate-flavored liqueur.Creme de Menthe is available in both white or green, but you should go with with the vibrant green version to give your Grasshopper the amazing green color. Creme de Menthe – A sweet mint-flavored liqueur.Ice Cubes – Use about 10-15 ice cubes to get a nice frosty consistency.Ice Cream – Any vanilla ice cream works fine for these drinks. ![]() Her kids are still making these concoctions for their families, me included! Ingredients UsedĪ super simple recipe for a hectic time of year. When we gathered, we also enjoyed her Frozen Vodka Slush, Cranberry Vodka Slush, Frozen Kahlúa Cocktails, and this Grasshopper Drink Recipe, among many other things. She made batches and batches of cookies, peanut butter balls, peanut brittle, and holiday cocktails she could store in the infamous “buckets” (aka ice cream containers). Mom did a lot of prep for the holidays, stacking her freezer full of all the “goodies”, in her words. Our small house was always beautifully decorated, and what I remember most is, of course, the holiday treats. My mother, Norma Jean, made our holidays special with all of of her special touches. I grew up in a family of eight, counting my parents, and this time of year is filled with childhood Christmas memories merged with our own traditions as a family of four. It also includes a small amount of creme de menthe! Frozen Grasshoppers This is a family favorite and an awesome holiday after-dinner cocktail!įor a homemade mint flavored ice cream, my Mint Chip Ice Cream is delicious and festive. That's equivalent to the average glass of wine.This Grasshopper Drink Recipe combines ice cream, ice cubes, Creme de Menthe, and Creme de Cocoa to make the perfect creamy dessert cocktails. If you choose 40-proof liqueurs, it weighs in with an alcohol content of just 13 percent ABV (26 proof). The grasshopper is a fantastic low-proof cocktail, making it a yummy casual drink that shouldn't leave you feeling tipsy. ![]() You may add green food coloring to ice cream mixture to give dish desired shade of green. Spoon into a freezer container and store in freezer. Add whipped topping, creme de menthe and creme de cacao and mix well. There are many great options to choose from espresso vodkas, whipped cream, and other dessert vodkas are good choices. You can also add a flavored vodka into the mix. Pour the same 3/4 ounce as the other ingredients to maintain a balance of flavor. Give the grasshopper an extra kick by adding vodka. ADVERTISEMENT Frequently Asked Questions How do you make a grasshopper cocktail?
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